SO Sofitel Singapore - Luxury hotel - Provincial Pairings Dinner

Provincial Pairings Dinner

Wine and dine your way around the most prestigious wine provinces in France. The culinary team have curated an indulgent 5 course degustation paired with a range of 5 carefully selected premium wines from Champagne, Burgundy, Northern Rhône and Bordeaux. Gain insights from Asia Wine Cellar’s wine specialist who has handpicked these gems from the top wine regions in France to showcase during Voilah! Festival 2019.

 

7pm, Thursday, 17 October 2019

5 Courses with Wine Pairing

$199++ Per Person

Xperience Restaurant

Reservations required, limited spaces available

 

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Sample Menu

 

Canapes

Gougeres with Chaource and Truffles

Confit de Canard, Onion Compote

André Jacquart Vertus 1er Cru Blanc de Blancs NV (Vertus, Champagne)

 

Starters

Foie Gras Terrine, Brioche, Pink Pepper & Orange Marmelade

“““

Frog leg, parsley, Garlic puree

Domaine Francois Gaunoux Meursault ‘Clos des Tavaux’ Monopole 2016 (Meursault, Burgundy)

 

Mains

Charcoaled Octopus, Potato Mousseline, Chicken Jus

Jean-Michel Stephan VSO 2011 (declassified Côte Rotie)

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Ribeye, Vandouvan Celeriac, Banana Shallot Confit, Borderlaise Sauce

Chateau Haut-Bages Liberal 2001 (Pauillac, Bordeaux)

 

Cheese

Epoisses, Figs Jam, Smoked Paprika Nuts

Domaine Francois Gaunoux Vieux Marc de Bourgogne 2008 (Burgundy)

 

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For enquiries, kindly reach us at +65 6701 6800 or email at H8655@sofitel.com

 

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Wines are sourced and selected by Asia Wine Cellar

Prices are in SGD and are subject to 10% service charge and 7% taxes. Not valid in conjunction with any other discount or offer. Full pre payment required at time of reservation, non-refundable.

 

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